{"id":3078,"date":"2026-01-28T18:54:14","date_gmt":"2026-01-28T09:54:14","guid":{"rendered":"https:\/\/www.gion-endo.com\/season_letter\/setsubun-2026\/"},"modified":"2026-06-30T16:32:07","modified_gmt":"2026-06-30T07:32:07","slug":"setsubun-2026","status":"publish","type":"season_letter","link":"https:\/\/www.gion-endo.com\/en\/season_letter\/setsubun-2026\/","title":{"rendered":"Setsubun Limited Edition \u201cYakuyoke Eho Tenmaki\u201d"},"content":{"rendered":"

Available for two days only: Monday, February 2 and Tuesday, February 3.<\/p>\n

We are pleased to offer our special \u201cEho Tenmaki\u201d for a limited time.<\/p>\n

Seven carefully selected ingredients are delicately rolled into a small maki, layered with the rich aroma and umami of rice seasoned with our secret kaeshi tendon sauce.<\/p>\n

Please enjoy this seasonal specialty.<\/p>\n

\u00a5650 per roll, tax included
\n\u00a51,950 for three rolls, tax included<\/p>\n

Reservations are available here:
\nhttps:\/\/www.endochubo.com\/event-0203\/<\/a><\/p>\n

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