{"id":3110,"date":"2025-08-20T12:36:57","date_gmt":"2025-08-20T03:36:57","guid":{"rendered":"https:\/\/www.gion-endo.com\/season_letter\/henriot_collab_20250926\/"},"modified":"2026-06-30T17:46:44","modified_gmt":"2026-06-30T08:46:44","slug":"henriot_collab_20250926","status":"publish","type":"season_letter","link":"https:\/\/www.gion-endo.com\/en\/season_letter\/henriot_collab_20250926\/","title":{"rendered":"[Grand Green Osaka]<br> Henriot Wine Dinner"},"content":{"rendered":"<p><img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/www.gion-endo.com\/wp\/wp-content\/uploads\/2025\/07\/henriot_collab_20250926.jpg\" alt=\"\" width=\"920\" height=\"662\" class=\"aligncenter wp-image-2547 size-full\" srcset=\"https:\/\/www.gion-endo.com\/wp\/wp-content\/uploads\/2025\/07\/henriot_collab_20250926.jpg 920w, https:\/\/www.gion-endo.com\/wp\/wp-content\/uploads\/2025\/07\/henriot_collab_20250926-800x576.jpg 800w, https:\/\/www.gion-endo.com\/wp\/wp-content\/uploads\/2025\/07\/henriot_collab_20250926-768x553.jpg 768w\" sizes=\"(max-width: 920px) 100vw, 920px\" \/><\/p>\n<p class=\"isSelectedEnd\"><strong>Grand Green Osaka<\/strong><br \/>\n<strong>Limited to 15 seats<\/strong><\/p>\n<p class=\"isSelectedEnd\"><strong>Friday, September 26, 2025<\/strong><br \/>\n<strong>From 6:00 p.m.<\/strong><\/p>\n<p class=\"isSelectedEnd\"><strong>\u00a530,000 per person<\/strong><br \/>\n<strong>Tax and service charge included<\/strong><\/p>\n<p class=\"isSelectedEnd\"><strong>*Only a few seats remain.<span style=\"font-size: 18px;\"><\/span><\/strong><\/p>\n<hr \/>\n<h3>Henriot Wine Dinner<br \/>\nElegant, profound, and beautifully balanced, Henriot Champagne offers a truly refined tasting experience.<\/h3>\n<p class=\"isSelectedEnd\"><span>Henriot is a long-established Maison that has carried on its tradition and innovation for more than 200 years.<\/span><\/p>\n<p class=\"isSelectedEnd\"><span>For this special evening, we are pleased to welcome Mr. Jono from Apicius, who will speak about the importance of Chardonnay and long-term aging.<\/span><\/p>\n<p><span>Please enjoy the pairing of Henriot Champagne with Tempura Endo\u2019s seasonal tempura, featuring hamo, matsutake mushrooms, and other ingredients at their peak.<\/span><\/p>\n<p><a href=\"https:\/\/www.gion-endo.com\/wp\/wp-content\/uploads\/2025\/07\/henriot_collab_20250926.pdf\" target=\"_blank\" rel=\"noopener\">View the full course details here<\/a><\/p>\n","protected":false},"featured_media":2549,"template":"","letter_category":[42],"acf":[],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.gion-endo.com\/en\/wp-json\/wp\/v2\/season_letter\/3110"}],"collection":[{"href":"https:\/\/www.gion-endo.com\/en\/wp-json\/wp\/v2\/season_letter"}],"about":[{"href":"https:\/\/www.gion-endo.com\/en\/wp-json\/wp\/v2\/types\/season_letter"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.gion-endo.com\/en\/wp-json\/wp\/v2\/media\/2549"}],"wp:attachment":[{"href":"https:\/\/www.gion-endo.com\/en\/wp-json\/wp\/v2\/media?parent=3110"}],"wp:term":[{"taxonomy":"letter_category","embeddable":true,"href":"https:\/\/www.gion-endo.com\/en\/wp-json\/wp\/v2\/letter_category?post=3110"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}