{"id":3240,"date":"2025-04-22T00:00:10","date_gmt":"2025-04-21T15:00:10","guid":{"rendered":"https:\/\/www.gion-endo.com\/season_letter\/dashisoup-2025\/"},"modified":"2026-08-03T21:02:13","modified_gmt":"2026-08-03T12:02:13","slug":"dashisoup-2025","status":"publish","type":"season_letter","link":"https:\/\/www.gion-endo.com\/en\/season_letter\/dashisoup-2025\/","title":{"rendered":"Freshly Fried Tempura Floating in Delicate Dashi"},"content":{"rendered":"<p class=\"isSelectedEnd\"><span>\u201cTensui\u201d is a refined soup dish featuring freshly fried aburame tempura, gently placed in a clear dashi made from kombu kelp and bonito.<\/span><\/p>\n<p class=\"isSelectedEnd\"><span>The fragrant aroma of the fried tempura and the gentle umami of the dashi come together as one, revealing the quiet depth of Japanese cuisine with every sip.<\/span><\/p>\n<p><span>Please enjoy this soothing bowl, crafted to awaken and restore the senses.<\/span><\/p>\n<p><img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/www.gion-endo.com\/wp\/wp-content\/uploads\/2025\/05\/20250422-1.jpg\" alt=\"\" width=\"1125\" height=\"1400\" class=\"aligncenter size-full wp-image-2444\" srcset=\"https:\/\/www.gion-endo.com\/wp\/wp-content\/uploads\/2025\/05\/20250422-1.jpg 1125w, https:\/\/www.gion-endo.com\/wp\/wp-content\/uploads\/2025\/05\/20250422-1-643x800.jpg 643w, https:\/\/www.gion-endo.com\/wp\/wp-content\/uploads\/2025\/05\/20250422-1-804x1000.jpg 804w, https:\/\/www.gion-endo.com\/wp\/wp-content\/uploads\/2025\/05\/20250422-1-768x956.jpg 768w, https:\/\/www.gion-endo.com\/wp\/wp-content\/uploads\/2025\/05\/20250422-1-1120x1394.jpg 1120w\" sizes=\"(max-width: 1125px) 100vw, 1125px\" \/><br \/>\n<img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/www.gion-endo.com\/wp\/wp-content\/uploads\/2025\/05\/20250422-2.jpg\" alt=\"\" width=\"1125\" height=\"1125\" class=\"aligncenter size-full wp-image-2447\" srcset=\"https:\/\/www.gion-endo.com\/wp\/wp-content\/uploads\/2025\/05\/20250422-2.jpg 1125w, https:\/\/www.gion-endo.com\/wp\/wp-content\/uploads\/2025\/05\/20250422-2-800x800.jpg 800w, https:\/\/www.gion-endo.com\/wp\/wp-content\/uploads\/2025\/05\/20250422-2-1000x1000.jpg 1000w, https:\/\/www.gion-endo.com\/wp\/wp-content\/uploads\/2025\/05\/20250422-2-400x400.jpg 400w, https:\/\/www.gion-endo.com\/wp\/wp-content\/uploads\/2025\/05\/20250422-2-768x768.jpg 768w, https:\/\/www.gion-endo.com\/wp\/wp-content\/uploads\/2025\/05\/20250422-2-1120x1120.jpg 1120w\" sizes=\"(max-width: 1125px) 100vw, 1125px\" \/><\/p>\n","protected":false},"featured_media":2449,"template":"","letter_category":[46],"acf":[],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.gion-endo.com\/en\/wp-json\/wp\/v2\/season_letter\/3240"}],"collection":[{"href":"https:\/\/www.gion-endo.com\/en\/wp-json\/wp\/v2\/season_letter"}],"about":[{"href":"https:\/\/www.gion-endo.com\/en\/wp-json\/wp\/v2\/types\/season_letter"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.gion-endo.com\/en\/wp-json\/wp\/v2\/media\/2449"}],"wp:attachment":[{"href":"https:\/\/www.gion-endo.com\/en\/wp-json\/wp\/v2\/media?parent=3240"}],"wp:term":[{"taxonomy":"letter_category","embeddable":true,"href":"https:\/\/www.gion-endo.com\/en\/wp-json\/wp\/v2\/letter_category?post=3240"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}