A truly exceptional taste, available only now.
At Tempura Endo, we are pleased to offer rare baby corn, available only in early summer.
Carefully fried while still wrapped in its delicate husk, it captures the corn’s natural sweetness and aroma, while offering a uniquely satisfying texture.
Served with matcha salt, this seasonal delicacy brings out the full umami of the ingredient.
※Available for a limited time only, from mid-May to around the end of June.
