When it comes to the essential traditional tastes of summer in Kyoto, “Hamo” (pike conger) is indispensable. To celebrate the true arrival of the season, we have prepared the “Endo Signature Hamo Rice Bowl,” condensing our proudest flavors into a single bowl.
Our chefs carefully and meticulously perform the traditional “hone-giri” (fine bone-cutting) technique on each fish. It is this precise craftsmanship that creates the hamo’s naturally fluffy and melt-in-your-mouth texture.
Our “Hamo Rice Bowl” luxuriously combines two styles in one bowl: “Hamo Tempura,” which seals the umami in a light, crispy batter, and “Hamo Tare-yaki,” fragrantly grilled with our secret sauce.
With every bite, please enjoy the rich and diverse expressions of the hamo—crispy, fluffy, and savory—complemented by refreshing garnishes.
Available for delivery and takeout starting tomorrow, Saturday, June 6th! Orders can be picked up at our Main Restaurant West Mansion (Nishitei).
■ Endo Signature Hamo Rice Bowl ■ Price: 2,400 yen (Tax included)
